Too Much of the Good Life

Okay, I can never go back to real life. Marta has been treating us very well - too well in fact. We are offered a drink at least twice a day - once in the late afternoon (I usually have a sherry) and again after dinner (I usually skip this one). We have had pan fried breast of duck for one meal, another meal we had Coquilles St Jacques from Paris. Each evening we normally have an appetizer - today was salmon and mackerel on crackers. The other day it was some other kind of fish. Breakfast is a selection of thinly sliced luncheon meats, cheeses, yogurts and breads. Cliff keeps telling me that I will not gain weight because we are actually eating 3 meals a day which is better for our bodies then the half-hazard way we normally eat. I don't believe him.